tag:blogger.com,1999:blog-1304437690959603870.post4462013602308411978..comments2024-03-27T12:20:43.156+08:00Comments on A Daily Obsession: Grilled Nam Yue Pork BellyTerri @ A Daily Obsessionhttp://www.blogger.com/profile/00220600890256142215noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-1304437690959603870.post-91580542596579601722020-08-18T20:25:20.584+08:002020-08-18T20:25:20.584+08:00Am going to try this recipe.Am going to try this recipe.Bridgithttps://www.blogger.com/profile/14130244702902564366noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-67007922001667826942010-10-14T07:42:19.587+08:002010-10-14T07:42:19.587+08:00Wow that looks like an amazing meal!Wow that looks like an amazing meal!Smart Payment Planhttp://www.thesmartpaymentplan.comnoreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-4543546098523049702010-04-16T21:57:48.789+08:002010-04-16T21:57:48.789+08:00If my wife hears you comment her being slim I gues...If my wife hears you comment her being slim I guess she'll be on cloud nine the whole day! But I am afraid that you are or still looked slimmer than her hahaahAnonymoushttps://www.blogger.com/profile/02285219031034404466noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-85152253832517821802010-04-13T17:07:55.339+08:002010-04-13T17:07:55.339+08:00kat: your siew yoke looks SOOO yummy!
johanathan:...kat: your siew yoke looks SOOO yummy!<br /><br />johanathan: but but your wife can afford to eat as much fatty pork as she wants, she's so slim.terri@adailyobsessionhttps://www.blogger.com/profile/18027727551942336449noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-12285783632086226062010-04-10T09:31:29.771+08:002010-04-10T09:31:29.771+08:00Hi Terri
This dish looked oh-so-yummy @u@! But I ...Hi Terri<br /><br />This dish looked oh-so-yummy @u@! But I am afraid I will have to skip this as too much "samcam" pork will definitely kill my wife... she loves roast pork so this will be killing her softly hahaha!Anonymoushttps://www.blogger.com/profile/02285219031034404466noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-34689287588032168952010-04-08T17:20:47.320+08:002010-04-08T17:20:47.320+08:00Looks really appetising, Terri! And it's very ...Looks really appetising, Terri! And it's very similar to my siew yoke recipe. Do you remove the skin?<br /><br />I find in Pen Mal, nam yue sold in small earthern jars tastes better than those in glass jars with red covers. Here, the nam yue is also quite nice. I will check whether they are from Guilin or not. :)kathttp://suum-cuique.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-20967084769449433022010-04-07T21:33:38.068+08:002010-04-07T21:33:38.068+08:00j2k: what's dai chow?
ccc: for your next bbq!...j2k: what's dai chow?<br /><br />ccc: for your next bbq!<br /><br />sonia: name of the brand?<br /><br />joe: yes, do so :)<br /><br />jade: happy tt you did well n liked it:)<br /><br />gill: we can get nam yue in supermarkets n not wet markets, other way round.terri@adailyobsessionhttps://www.blogger.com/profile/18027727551942336449noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-87467145464374338792010-04-07T18:30:50.322+08:002010-04-07T18:30:50.322+08:00hard to get quality nam yue. and those China's...hard to get quality nam yue. and those China's brandsss always copy the label and make the consumer so confusing. only can get it from local wet market, just wonder why no super market put this on the rack.gill gillhttp://gourmetgarden.com.mynoreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-84308692345120801162010-04-07T16:51:02.966+08:002010-04-07T16:51:02.966+08:00Oooh I love the smell of nam yue..I tried your rec...Oooh I love the smell of nam yue..I tried your recipe for nan lu pai gu last year and it was soooo lovely! will bookmark this one for this weekend;)Jadehttp://wewillwokyou.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-60731804349324801152010-04-07T12:21:36.473+08:002010-04-07T12:21:36.473+08:00im gonna bookmark this for my next bbq!im gonna bookmark this for my next bbq!"Joe" who is constantly cravinghttps://www.blogger.com/profile/10394450113346260318noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-56011053821937991782010-04-07T09:37:50.629+08:002010-04-07T09:37:50.629+08:00This makes me salivated !! yummy! recently I found...This makes me salivated !! yummy! recently I found another brand of Nam Yue, very good taste!Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-27358957551028688732010-04-07T09:04:33.586+08:002010-04-07T09:04:33.586+08:00Oh wow. I've GOT to try this. Thank you for po...Oh wow. I've GOT to try this. Thank you for posting this, Terri!Chocolate Cookies & Candieshttps://www.blogger.com/profile/16552211805778583838noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-76462732415037345922010-04-07T08:55:19.161+08:002010-04-07T08:55:19.161+08:00Agreed, one of the under-rated ingredient in Chine...Agreed, one of the under-rated ingredient in Chinese cooking. Seldom can we find Nam Yue chicken or pork in dai chow restaurants nowadays.J2Kfmhttp://www.j2kfm.comnoreply@blogger.com