tag:blogger.com,1999:blog-1304437690959603870.post5414813220020119298..comments2024-03-27T12:20:43.156+08:00Comments on A Daily Obsession: Chinese Restaurant, SingaporeTerri @ A Daily Obsessionhttp://www.blogger.com/profile/00220600890256142215noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-1304437690959603870.post-60710821484463902852009-03-03T11:16:00.000+08:002009-03-03T11:16:00.000+08:00denise: i made this a couple of nights ago, n it w...denise: i made this a couple of nights ago, n it was good except it wasn't as umami sweet so maybe u can add msg.<BR/><BR/>1. carefully slip your uncut silky tofu into a bowl of very hot water, let it sit for a couple of minutes n then drain away the water<BR/><BR/>2. cut the tofu into smaller pieces, put on a plate, top with centutry eggs and cilantro and douse with a sauce made from mixing;<BR/> light soy sauce/maggi soy sauce<BR/> black vinegar<BR/> sesame oilterri@adailyobsessionhttps://www.blogger.com/profile/18027727551942336449noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-62284562778072792642009-03-03T11:08:00.000+08:002009-03-03T11:08:00.000+08:00angie: hey, pls check it out for me/us! if not wro...angie: hey, pls check it out for me/us! if not wrong, the address is 791 north bridge rd. good luck!terri@adailyobsessionhttps://www.blogger.com/profile/18027727551942336449noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-69211232968579329942009-03-02T23:54:00.000+08:002009-03-02T23:54:00.000+08:00Is Ba Yu Ren Jia in Mandarin? If I can find this S...Is Ba Yu Ren Jia in Mandarin? If I can find this Sichuan restaurant, I'll order the 'water cooked fish' and blog about it just for you! LOL....<BR/><BR/>Angie, a fellow SabahanAngie Rhttps://www.blogger.com/profile/03594524137887565284noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-68872917877754944312009-03-02T20:44:00.000+08:002009-03-02T20:44:00.000+08:00I mean just in case, who knows ?? hahaI mean just in case, who knows ?? hahaganache-ganachehttps://www.blogger.com/profile/10618981239153925257noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-80329526352006005152009-03-02T15:57:00.000+08:002009-03-02T15:57:00.000+08:00The tofu + century egg looks good! any idea how to...The tofu + century egg looks good! any idea how to prepare this dish? steam the tofu first or? Tks!Denise ^ ChickyEGGhttps://www.blogger.com/profile/07844686280210928280noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-41416889130676687252009-03-02T12:09:00.000+08:002009-03-02T12:09:00.000+08:00a good community service..! to avoid this restaura...a good community service..! to avoid this restaurant.."Joe" who is constantly cravinghttps://www.blogger.com/profile/10394450113346260318noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-18201888742392766282009-03-02T11:29:00.000+08:002009-03-02T11:29:00.000+08:00ganache: i wouldn't risk eating spit! do they do t...ganache: i wouldn't risk eating spit! do they do tt in sing too? aiya, i shd've asked u where to eat. next time, very soon.<BR/><BR/>artof eating: it was but good water cooked fish surprisingly don't taste oily. check out my link in my post, in bold red.terri@adailyobsessionhttps://www.blogger.com/profile/18027727551942336449noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-7238057359528079602009-03-02T11:21:00.000+08:002009-03-02T11:21:00.000+08:00Hmmm ... look very oilyHmmm ... look very oilyArt of Eatinghttps://www.blogger.com/profile/11884272713155609592noreply@blogger.comtag:blogger.com,1999:blog-1304437690959603870.post-44306302582612916672009-03-01T17:45:00.000+08:002009-03-01T17:45:00.000+08:00Oh dear, imagine walking along Chinatown where hea...Oh dear, imagine walking along Chinatown where heavy construction's everywhere !! I would have sent that water cooked fish back to the kitchen & cancel that order (in case they send a new portion that's being spit!!)ganache-ganachehttps://www.blogger.com/profile/10618981239153925257noreply@blogger.com