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Saturday, May 25, 2013
A breather
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I get asked by friends why I don't blog anymore. There are so many reasons, but I think the truth is I need a break. I miss baking like...
145 comments:
Monday, April 22, 2013
Vietnamese Long Beans With Thai Basil & Pork Mince
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Vietnamese long beans, basil and pork stir-fry. Here's a very simple, easy-to-cook but delicious Vietnamese/Thai dish t...
75 comments:
Tuesday, April 16, 2013
Tiger Prawns In Rice Wine
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Here's an easy one but it's oh-so-yummy especially when done with very fresh tiger prawns! Tiger Prawns In Rice Wine 1.5 kg ...
49 comments:
Creativity With Food: Days 21 to 31
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Day 21: My Butter Half ...
36 comments:
Monday, April 8, 2013
Fish Head & Taro Claypot
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Delicious claypot of fish, taro and Chinese herbs, blended with milk and chicken stock. I've been busy and lazy--bad combination. ...
44 comments:
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