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Monday, June 25, 2007

Come Eat With Us: Char Chan Teng HK Restaurant

I had to charm Hubby into this restaurant because he didn't want to eat food that's "not western not eastern", which is what these new-style chinese restaurants serve. However, we were surprised because the food was actually good, albeit the prices a little high, especially the fancy colorful drinks which were merely color, flavor and soda water.

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Char Chan Teng, located at Warisan Square.

Em..doesn't 'char' mean lousy and 'chan teng' restaurant??

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Noodles with Sichuan preserved veg and deep-fried pork ribs

Very simple, light but tasty. RM7.90 (US$2.30) . Its easy to cook at home too; will give recipe soon!

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Fried noodles with beef

Yummy. RM8.90 (US$2.50--I give prices in USD because somebody on Food Forum asked me to do so).

Now that was last week. Yesterday, I went back with a bigger group and was duly disappointed. Maybe the cook was different.

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Seafood cheese riceRM12.90 (US$3.70)

Megan said "Tastes good".

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I'm not sure what it says on the menu but Sheila said "Doesn't taste good!" and I can see so.RM22.90 (US$6.50), comes with a drink.

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Curry udonRM12.90

Ming said "It's okay lah!"

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Soupy flat noodles with beefRM8.90

I say "Okay but the dry noodles with beef last week was much better!"

So again, as with many restaurants here, the food's not consistent. Let's be nice and give it 7/10.

5 comments:

  1. Hi there - am very pleased to come across another KK blogger. Your photos look great and I'm a huge foodie fan too.
    Thanks for the recommendation on the HK restaurant. Will try to give it a shot too :)

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  2. hi! me too, happy now i know another KK blogger! yay! have u tried Welcome Res.? most of the ppl who tried it after my review (see May's posts) love it.

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  3. Yes I was actually going to ask you about that one!

    Food looks great - whereabouts is it exactly? And what time would be the best time to go for dinner on a weekday?

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  4. Oh sorry - just read about it being behind supertanker :)

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  5. u shd go before 7 b/c. recently they r always out of crabs by the time we get there about 7:30.*sigh*

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